Summer gardening interns

Two new interns through the Community Attention Youth Internship Program (CAYIP) are joining us for six weeks in the garden this summer. They are getting an education about what it takes to keep a garden growing in the warm weather – lots of watering! Plus weeding, harvesting, and general upkeep. Last Friday, for instance, they harvested red potatoes which were later brought to the Blue Ridge Area Food Bank.
Izaiah and Zavion, we hope that you have a wonderful experience interning in the community garden!

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